When most women in the world bath in chocolate for dessert and take it to the epitome on Valentine's Day I know there are at least a few out there who beg to differ and are looking for a breath of fresh air so here is a simple yet delectable dessert for ending a great meal just for you.
Don't judge me as a chocolate hater but if I was allowed to lean then I would fall head on for dairy based desserts without chocolate of course :) But chocolate lovers I am not going to disappoint you ur classic dessert is on the way please stay tuned.
Strawberry - 6-8 medium sized chopped
Yogurt- 1 cup ( Go for whole milk to get creamy texture)
Full fat fresh cream - 1 cup (Cut down with whole milk or half and half)
Condensed milk - 1 cup
Vanilla essence - 1 tsp
Boiling water - 2 -3 cups (for the water bath)
Blend the strawberry into really smooth paste without adding water.
Blend the yogurt, cream and condensed milk too . Mix the strawberry blended into the yogurt mixture mix until combined.
Pour into individual ramekins or into a loaf pan. (Do not grease moulds)
Take a large baking dish and pour the boiling water into it carefully and keep the ramekins or loaf pan into this large baking dish.Take care so the ramekins does not submerge.
Bake at 350 F for 20-25 minutes until the top is firm yet jiggly on touch. (Do not let edges brown or burn)
Remove ramekins or loaf pan from water bath .Allow it cool at room temp.
Refrigerate upto a day and decorate as desired while serving.
This dessert can be served warm or chilled too.
Hope you like it.